YEBISU YAIBA "NAMI" Damascus Santoku Knife 165mm (6.5") - VG-10 17-Layer Stainless Steel with Premium Paulownia Wooden Gift Box

Experience the Pinnacle of Luxury Japanese Craftsmanship.

The YEBISU YAIBA "NAMI" (Wave) Santoku Knife is a masterpiece forged in Sakai, Osaka—the legendary heart of Japanese bladesmithing with over 600 years of samurai sword-making heritage. Today, Sakai's master artisans produce over 90% of professional chef knives in Japan. The "NAMI" series brings this unparalleled quality directly into your kitchen.

✨ Culturally Rich Brand Story & Heritage

Born from the concept of "bringing world-class technique to the world," YEBISU YAIBA is highly celebrated by culinary enthusiasts across over 30 countries. Each knife is completely handmade by skilled artisans, carefully inspected, and stamped with the official brand seal of approval only when it meets strict standards of perfection.

🔥 Key Features:

• Legendary Sakai Craftsmanship: Forged using traditional techniques developed in the Edo period and officially recognized for premium quality by the Tokugawa Shogunate.
• Elite VG-10 Core & Damascus Finish: Featuring a core of high-carbon VG-10 stainless steel wrapped in stunning layered Damascus steel. It offers professional-grade sharpness, incredible edge retention, and superb rust resistance, while remaining surprisingly easy to sharpen.
• Durable Pakkawood Handle: Fitted with a premium black Pakkawood (composite wood) handle that provides exceptional stability, balance, and water resistance for a comfortable grip.
• Exquisite Presentation (Luxury Packaging): Every knife is nestled in a custom-designed traditional Paulownia wooden box (Kiri-bako), wrapped in premium Echizen Washi paper adorned with gold and silver flakes and the brand's Ebisu deity logo. An extraordinary, gift-ready presentation for collectors.

📐 Specifications:

• Brand: YEBISU YAIBA
• Series: NAMI
• Knife Type: Santoku (Multi-purpose Kitchen Knife)
• Total Length: 290mm (Blade Length: 165mm / 6.5 inches)
• Blade Thickness: 16mm
• Blade Width: 45mm
• Blade Material: VG-10 Core, Damascus Stainless Steel
• Handle Material: Premium Black Pakkawood
• Origin: Handcrafted in Sakai, Osaka, Japan

*Care Instructions: Hand wash and dry immediately. Do not chop frozen foods or bones.

⚠️ Notice on Availability: Because our exclusive premium items are curated in limited quantities and shared across multiple boutique channels, this item may occasionally become unavailable even if shown as "In Stock." In the rare event of a stock conflict, we will contact you immediately and issue a full refund. We appreciate your understanding.